hotel chocolat st lucia menu

Hotel Chocolat was founded to make people happy with three unwavering pillars. Previously known as Boucan the hotel is now under a.


The Small Chocolatier S Table Luxury Chocolate Hotel Chocolat Chocolatier

St Lucia chocolate tours at Hotel Chocolats Rabot Estate take place at 9am on Mondays Tuesdays and Thursdays or at 1pm on Wednesdays and Fridays.

. Lucia 758 459 796 Website. An immersive six-acre chocolate experience from Hotel Chocolat in the grounds of. Lucias oldest cocoa plantation which has been cultivating cocoa for nearly 300 years.

8 of 13 hotels in Soufriere. The Boucan hotel sits on the Rabot Estate St. Project Chocolat Rabot Estate LC09 101 Soufrière St.

About Project Chocolat from Hotel Chocolat. In fact many reviewers simply refer to Boucan and the property as a whole as Chocolate Heaven. Plunge into the rainforest for a tour of the cacao groves before hand-crafting chocolate.

Saint Lucia is a natural paradise for market gardening so our vegetables and salads are from local growers. Combined with fresh and flavourful produce from the sea to fruits and vegetables also grown on the estate the outcome is a taste sensation like no other. The Hotel is 56 mi from Pitons Bay and 14 mi from St.

Stunning restaurantpool area - See 703 traveler reviews 1131 candid photos and great deals for Rabot Hotel From Hotel Chocolat at Tripadvisor. This region of St. Boucan By Hotel Chocolat St.

Airport shuttle service is offered for an extra charge. Chocolate like nowhere else on Earth. All reviews bar experience luxe lodge the bean bar tour rabot estate petit piton infinity pool st lucia rainfall shower sugar beach boutique hotel sunset cruise.

Choose from delectable dishes like cacao gazpacho rib eye steak with a dark chocolate and port sauce and cacao crème brulees to name but a few. Authenticity originality and ethics. Both parts combined cost 88 per person or 61 if youre staying at.

Overlooking the iconic Petit Piton our Rabot Hotel is a. Rabot Estate Soufriere 312 St. I stayed at the most tranquil oasis Hotel Chocolat at the Rabot Estate.

Hotel Chocolat is the only company to manufacture cocoa on St Lucia after buying and restoring the 250-year-old Rabot Estate in 2006. Rabot Hotel From Hotel Chocolat. Rabot Hotel Restaurant from Hotel Chocolat Soufrière St.

Today Boucan by Hotel Chocolat is open to the world a luxury boutique hotel in a cocoa Caribbean paradise. The Tree-to-Bean Experience and Bean-to-Bar Experience last an hour each with a half-hour gap between them. Boucan by Hotel Chocolat is a luxury hotel located on a historic cocoa estate outside Soufriere.

Monday - Saturday 900am to 800pm Sunday 1000am to 600pm. No trip to St. Dinner is served from 1800 - 2130.

Lunch is served from 1200 - 1500. See 702 traveler reviews 1270 candid photos and great deals for Rabot Hotel From Hotel Chocolat ranked 7 of 13 hotels in St. Breakfast is served from 700 - 1000.

Bar is open 1000 - 2300 but in-house guests are welcome to stay later. 1323 reviews 5 of 39 Restaurants in Soufriere Caribbean International Contemporary. Rabot Hotel From Hotel Chocolat.

Rabot Hotel From Hotel Chocolat. Relaxing stay in a beautiful location - See 709 traveler reviews 1141 candid photos and great deals for Rabot Hotel From Hotel Chocolat at. Lucia is the perfect blend of eye-catching abstract modern architecture mixed with warm classic Caribbean accents.

What if you could wake up to them every morning. Immerse yourself in a chocolate experience from chocolatier and cacao grower Hotel Chocolat. Lucia is complete without seeing the beautiful pitons.

One of the few chocolate makers to directly grow some of their own cacao on their eco-conscious farm on the grounds of their Saint Lucia hotel yes. 3012 likes 67 talking about this 45 were here. Enjoy cacao cuisine and cocktails looking out over a UNESCO World Heritage Site.

Guests under 16. Guests can order drinks at the bar and enjoy alfresco dining weather permitting. Nestled within the beautiful Saint Lucian rainforest Rabot Estate is our organic and sustainable 140-acre Caribbean cacao farm comprising of 25 private eco-lodges a luxurious infinity pool and relaxing spa at our Rabot Hotel and our open-air contemporary Rabot Restaurant and Cacao Bar.

The hotels 14 Lodges and Luxe Lodges are full of understated glamor with plantation-style slatted shutters evoking a sense of place --. Rabot Restaurant - Overlooking the pool this restaurant serves breakfast lunch and dinner. Lucia was producing cocoa long before Hotel Chocolat arrived.

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